This is bound to be a great evening of fun, food, and learning. Not to mention, some wonderful Holiday entertaining tips that will be sure to impress the family.
http://www.fromscratchfood.com/wp-content/uploads/2014/07/Columbia-Valley-Youth-cooking-class-at-From-Scratch.jpg14602200Lara McCormackhttp://www.fromscratchfood.com/wp-content/uploads/2019/10/fromscratch2019-weblogo-CLR-SQU.pngLara McCormack2019-11-09 11:13:042019-11-12 15:00:14Columbia Valley Youth Program Cooking Class
Hard work, perseverance, and vision have been the foundation of our business. Receiving the prestigious Food Day Canada Innovation Gold Award confirms that we’re on the right track!
The team – Lara and Adrian – so enjoyed an incredible week of professional development, learning, and networking at the annual University of Guelph Good Food Innovation Awards.
Annnnnd…. we were so very honoured to have received the Food Day Canada Good Food Innovation Gold Award for the menu we presented.
There are thousands of recipes out there for chocolate, but this one is my favourite, all-time chocolate go-to recipe!
I was never big on chocolate as a kid, but getting older, there are days when I crave a good piece of dark or salted caramel or mint… yes, I LOVE chocolate all year round! It helps me get through a long day (thanks to the caffeine in it), helps me get through a tough day (adding a touch of sweetness), is a perfect way to celebrate (who does not love a chocolate birthday cake?) and is a great “pick me up” (full of good things for us!).
http://www.fromscratchfood.com/wp-content/uploads/2019/11/45606invermereSalted-Caramel-Chocolate-Tarts.jpg725725Lara McCormackhttp://www.fromscratchfood.com/wp-content/uploads/2019/10/fromscratch2019-weblogo-CLR-SQU.pngLara McCormack2019-11-05 22:25:132019-11-09 22:27:29Why Do We LOVE Chocolate?
Pumpkins just recently emerged on the culinary scene as they are great for taking on other flavours
It’s hard to believe that winter is just around the corner. Our bodies are already craving the comfort food to keep us warm and hearty! One of my favourite ingredients this time of year is pumpkin — you can find them everywhere for a good price in all the local grocery stores.
http://www.fromscratchfood.com/wp-content/uploads/2012/03/From-Scratch-Foods-Lara-McCormack-pumpkin-recipes.jpg14242200Lara McCormackhttp://www.fromscratchfood.com/wp-content/uploads/2019/10/fromscratch2019-weblogo-CLR-SQU.pngLara McCormack2019-10-30 22:12:162019-11-09 22:26:15An Ode to the Pumpkin
From Scratch is SO pleased to now see our line of prepared foods at Kootenay Coop in Nelson, BC.
Lara and Adrian recently had the pleasure of providing a food demonstration at the incomparable Kootenay Coop in Nelson, BC. Such a treat to share our grocery line of frozen entrees, condiments, and spice mixes with the people of the West Kootenay!
http://www.fromscratchfood.com/wp-content/uploads/2019/11/70010660_3026869974053187_6113355014883770368_n.jpg720960tracyadminhttp://www.fromscratchfood.com/wp-content/uploads/2019/10/fromscratch2019-weblogo-CLR-SQU.pngtracyadmin2019-09-01 14:49:492019-11-11 15:01:17Find From Scratch Foods at Kootenay Coop
Columbia Valley Youth Program Cooking Class
/in Cooking Classes, News /by Lara McCormackThis is bound to be a great evening of fun, food, and learning. Not to mention, some wonderful Holiday entertaining tips that will be sure to impress the family.
Read more
Good Food Innovation GOLD Award — Food Day Canada
/in News /by tracyadminHard work, perseverance, and vision have been the foundation of our business. Receiving the prestigious Food Day Canada Innovation Gold Award confirms that we’re on the right track!
The team – Lara and Adrian – so enjoyed an incredible week of professional development, learning, and networking at the annual University of Guelph Good Food Innovation Awards.
Annnnnd…. we were so very honoured to have received the Food Day Canada Good Food Innovation Gold Award for the menu we presented.
Read more
Why Do We LOVE Chocolate?
/in News, Recipes /by Lara McCormackThere are thousands of recipes out there for chocolate, but this one is my favourite, all-time chocolate go-to recipe!
I was never big on chocolate as a kid, but getting older, there are days when I crave a good piece of dark or salted caramel or mint… yes, I LOVE chocolate all year round! It helps me get through a long day (thanks to the caffeine in it), helps me get through a tough day (adding a touch of sweetness), is a perfect way to celebrate (who does not love a chocolate birthday cake?) and is a great “pick me up” (full of good things for us!).
Read more
An Ode to the Pumpkin
/in News, Recipes /by Lara McCormackPumpkins just recently emerged on the culinary scene as they are great for taking on other flavours
It’s hard to believe that winter is just around the corner. Our bodies are already craving the comfort food to keep us warm and hearty! One of my favourite ingredients this time of year is pumpkin — you can find them everywhere for a good price in all the local grocery stores.
Read more
Find From Scratch Foods at Kootenay Coop
/0 Comments/in News /by tracyadminFrom Scratch is SO pleased to now see our line of prepared foods at Kootenay Coop in Nelson, BC.
Read more